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Operator

Creates, establishes, and drives the vision of the restaurant. Oversees leadership development in professional and personal growth.

Director of Performance and Profitability

Focus on all metrics related to financial success. Assists with leadership development and operational excellence.

Operations Director

Overarching responsibility for the entire restaurant operation. Creates and executes high operational performance of FOH AND BOH. Evaluates leadership effectiveness and identifies/ develops emerging leaders.

 Directors

Focus on delivering a Clean and Safe Environment, Great Food, Fast & Accurate Service and Genuine Hospitality. Developing Assistant Directors, Leads and Shift Leaders.

Front of House
Back of House
H.R. / Sales & Brand Growth

Leads

Effectively supports corresponding director group by actively managing specific business channels and functions of the restaurant. While taking on day to day tasks to support our team.

Kitchen
Team Connection
Drive-Thru
Scheduling
Catering
Food Safety

Assistant Directors

Effectively supports corresponding director by actively managing specific business channels and functions of the restaurant. Meets with corresponding directors regularly and aids in execution of action items to align with strategic initiatives. Generates new ideas and innovative growth strategies for business channels.

Delivery
Kitchen
Drive-Thru
Training
Marketing
QCD

Shift Leaders

Opening/closing procedures, back office, and cash handlingprocedures. Expert in all Pathway requirements. Coach for all Team Leaders, Trainers and Team Members. Responsible for personal and Team development. Executes business strategy and embodies and fosters restaurant culture.

Team Leaders
 

Expert in all Pathway requirements. Coach for all Trainers and Team Members. Responsible for personal and Team development. Executes business strategy and embodies and fosters restaurant culture.

Team Members

Uses job knowledge to perform with excellence. Adheres to safety and security procedures and follows restaurant polices (uniform, scheduling, etc.) Maintains productivity and gives excellent service. Responsible for personal development. Embodies and fosters restaurant culture.

Trainers

Responsible for Pathway requirements pertaining to designated division of restaurant. Executes the Winning Hearts Every Day strategy and is a champion of operational excellence. Coaches Team Members to requirements. Responsible for personal and Team Member development.

Start Here!

Leadership PRO START
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We got this team!

Information contained on this site is proprietary and confidential; it must not be shared with any persons outside the Chick-fil-A system

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